Make the Pudding
In a large bowl, whisk together pudding mix and cold milk until thickened (about 2 minutes).
Fold in the Good Stuff
Gently fold in whipped topping until smooth and fluffy.
Add Mix-Ins
Stir in sliced bananas, mini marshmallows, and crushed vanilla wafers.
Add nuts if desired.
Chill & Serve
Refrigerate for at least 1 hour before serving to let flavors meld.
Sprinkle extra crushed wafers on top right before serving for crunch.
Tips for Success
Use firm, just-ripe bananas to keep them from browning too quickly.
For more banana flavor, use banana pudding mix instead of vanilla.
Add the bananas just before chilling if making ahead.
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