Ingredients :
RECIPE SUGGSITION
Making mini donuts is fun! Here’s a simple recipe:
– 1 cup all-purpose flour
– 1/4 cup granulated sugar
– 1 teaspoon baking powder
– 1/4 teaspoon salt
– 1/2 cup milk
– 1 egg
– 1 tablespoon melted butter
– 1/2 teaspoon vanilla extract
– Oil for frying
Instructions:
- 1. In a bowl, whisk together the flour, sugar, baking powder, and salt.
- 2. In another bowl, mix together the milk, egg, melted butter, and vanilla extract.
- 3. Combine the wet and dry ingredients until just combined. Be careful not to overmix.
- 4. Heat oil in a pot or deep fryer to 350°F (175°C).
- 5. Using a mini donut pan or a piping bag, carefully pipe small circles of batter into the hot oil.
- 6. Fry the mini donuts for about 1-2 minutes on each side, until golden brown.
- 7. Remove the mini donuts from the oil and drain on paper towels.
- 8. Optionally, toss the warm donuts in cinnamon sugar or powdered sugar.
- 9. Enjoy your delicious homemade mini donuts!